Hammerhead Scotch Bonnet Hot Sauce

Hammerhead Scotch Bonnet Hot Sauce

Good things come to those who wait.

 

We age the Scotch Bonnet chillies to enhance the flavour of these delicious peppers.

This Louisiana style hot sauce contains over a 30% chilli. 

  • PRODUCT INFO

    Use this sauce like you would a tabasco. Eggs, salads, chips, burgers, pizza.

    How about Buffalo Chicken wings with a blue cheese sauce?

    Mix the Hammerhead sauce with Worcestershire sauce, garlic powder and butter and dunk your deep fried chicken wing in. Serve with a blue cheese dip. 

    Please post your serving suggestions and recipes on our social media! 

  • INGREDIENTS

    INGREDIENTS SCOTCH BONNET MASH (36%), CIDER VINEGAR, SUGAR, SALT, GARLIC POWDER, HABANERO POWDER, XANTHAN GUM.

  • HEAT LEVEL

    4/6

£4.99Price

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CHILLI PROJECT ARTISAN FOODS LIMITED 2020